Want to Engage Employees? Feed ‘Em!
Want to Engage Employees? Feed ‘Em!
A cost-effective way to keep employees happy and productive can be as simple as stocking the office fridge with free snacks and beverages.
Happy Meals
66% of workers in offices that are “nicely stocked” with free food or beverages say they are “extremely” or “very” happy in their current job.
Trash Talk
42% describe their office fridge and cupboards as wastelands.
Office Envy
40% admit that they’re jealous of friends who work for companies that offer free food/snack options.
Nutritional Value
83% said that having fresh and healthy snack options in the workplace is a huge perk.
Pit Stop
56% said they hit an afternoon productivity “slump” without snacks to refuel their energy.
Tasty Temptation
66% of Millennials said that they’d take a job at another company if it offered better perks, such as snacks.
Work Routine
48% of overall survey respondents “nosh” on office snacks/drinks one to four times a week.
Top Office Snacks
Coffee, tea: 55%. Fruits and vegetables: 37%. Salty snacks: 36%. Baked goods: 33%
Secret Compartment
32% said they have to hide their food in the office fridge so co-workers don’t steal it.
